bacon spinach alfredo

Name: BACON SPINACH ALFREDO
Prep time: 10 min
Cook time: 10 min
Yield: 6
Cuisine: Italian
Ingredients: 1 box(es) bowtie pasta; 3 - chicken breasts, boneless and skinless; 1/2 - bag,fresh spinach; 6 slice(s) bacon, cooked & crispy; 2 clove(s) garlic, minced; - salt & pepper to taste; 1 jar(s) alfredo sauce; 2 tablespoon(s) olive oil; - parmesan cheese

(2 RATINGS)

69 Pinches

Kimi Gaines

orlando, FL

Updated on Jan 12, 2011

I CAME UP WITH THIS LAST NIGHT FOR DINNER. I HAVE TO SAY IT WAS AMAZING. SUCH COMFORT FOOD.

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prep time 10 Min

cook time 10 Min

method ---

yield 6 serving(s)

Ingredients

1 box bowtie pasta
3 - chicken breasts, boneless and skinless
1/2 - bag,fresh spinach
6 slices bacon, cooked & crispy
2 cloves garlic, minced
- salt & pepper to taste
1 jar alfredo sauce
2 tablespoons olive oil
- parmesan cheese

How To Make bacon spinach alfredo

Step 1

IN A FRYING PAN, SAUTE GARLIC IN OLIVE OIL, ADD CUT UP CHICKEN. SAUTE UNTIL CHICKEN IS NO LONGER PINK. ADD SPINACH AND LET IT WILT. ADD IN COOKED BOWTIE PASTA AND TOSS. ADD IN BACON AND ALFREDO SAUCE. SEASON WITH SALT & PEPPER. HEAT THOROUGHLY AND SPRINKLE WITH PARMESAN CHEESE.
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