bacon casserole

(1 RATING)
54 Pinches
Ephrata, PA
Updated on May 26, 2010

As mom i feel like it's my job to keep the menu interesting.. so I create things. Some not so successful, others a real hit. This one is a real hit w/ them n' extended family.

prep time 40 Min
cook time 30 Min
method ---
yield Makes 9x13 pan

Ingredients

  • 1 1/2 pounds bacon
  • 1 box velveeta mac n' cheese (family size)
  • 6 - potatoes, medium
  • 3 cups shredded pizza blend cheese
  • 1/2 to 3/4 cups italalian bread crumbs
  • 2 tablespoons minced onions
  • 2 tablespoons milk
  • dash salt

How To Make bacon casserole

  • Step 1
    cut up bacon n' fry lightly (reserve bacon grease)
  • Step 2
    cook velveeta per box instructions
  • Step 3
    peel, cube, n'cook potatoes (do not over cook)Add: salt n' minced onions to your potatoes when cooking
  • Step 4
    mix bacon, veveeta, n' potatoes together
  • Step 5
    mix in 1-2 Tlbs. of bacon grease (for better flavor)
  • Step 6
    add 2 Tlbs. milk
  • Step 7
    pour 1/2 of mixture in a 9x13 pan
  • Step 8
    add a layer of cheese
  • Step 9
    pour second 1/2 of mixture in pan
  • Step 10
    layer of cheese on top
  • Step 11
    lightly cover entire top w/ bread crumbs
  • Step 12
    bake @ 400 until bread crumbs are a medium brown

Discover More

Category: Pasta
Category: Casseroles

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