Bacon Burger Stroganoff

Name: Bacon Burger Stroganoff
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1 1/2 lb ground beef; 1 medium onion, chopped (white or yellow); 3 slice bacon, uncooked and sliced into small pieces; 3 clove fresh garlic, minced; 1 can(s) cream of chicken soup; 1 c milk (water works in place of milk if you haven't any); 1/4 tsp crushed red pepper; 1 1/2 tsp crushed rosemary; 1/2 tsp ground pepper; 1/4 tsp crushed thyme; 1 pkg egg noodles, cooked

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By Tamara Bonneru
@GmamaGpapa

I made this one night when funds were tight so I used only what I had on hand. It was delicious and my husband ate 3 helpings!
I've since changed it up a couple of times using ground sausage once, an extra can of Cream of Chicken Soup and/or some grated Swiss cheese, sour cream...you get the idea. All of them delicious! I hope you all enjoy this as much as we have.
Wonderful served with oven roasted veggies and fresh bread or biscuits.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Prep:

20 Min

Cook:

45 Min

Method:

Stove Top

Ingredients

1 1/2 lb

ground beef
1 medium

onion, chopped (white or yellow)
3 slice

bacon, uncooked and sliced into small pieces
3 clove

fresh garlic, minced
1 can(s)

cream of chicken soup
1 c

milk (water works in place of milk if you haven't any)
1/4 tsp

crushed red pepper
1 1/2 tsp

crushed rosemary
1/2 tsp

ground pepper
1/4 tsp

crushed thyme
1 pkg

egg noodles, cooked
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How to Make Bacon Burger Stroganoff

Step-by-Step

In large skillet, brown ground beef with chopped onion, uncooked bacon and 2 cloves garlic. Drain (and rinse if desired). Meanwhile, cook noodles according to package directions.
Add cream of chicken soup, milk, crushed red pepper, crushed rosemary, pepper, thyme and the 3rd clove of minced garlic. Let simmer uncovered just until thickened. Drain noodles and immediately add to beef mixture.
Let cook on medium low heat another 5 minutes and serve.
Wonderful topped with sour cream.

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