bacon bow tie pasta (with veggies)
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I made this with fresh squash one summer. its so delicious and a lighter alternative to heavily sauced pastas. you could make this your own by adding other ingredients too.
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Ingredients For bacon bow tie pasta (with veggies)
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1 boxbow tie pasta
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1 bagcheese, shredded parmesan
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1 lgzucchini
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1 lgyellow squash
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10 slicebacon
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2 Tbspolive oil, extra virgin
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2 tsporegano, dried
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2garlic, whole cloves, crushed
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1 conion, chopped
How To Make bacon bow tie pasta (with veggies)
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1cook noodles to al dente, drain, but reserve the liquid
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2cook bacon strips, drain, and chop. set aside to the drippings, add garlic, chopped onion, sautee lightly
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3add zuccini and squash to the onion/garlic mix and sautee al dente. add salt and pepper to taste, and a pinch of nutmeg too
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4to a large serving bowl, transfer noodles, add the olive oil, parmesan cheese, oregano, and 1/2 cup of reserved water. stir. you can add more water if you want.
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5add the veggies, add the bacon. voila! top with more cheese and serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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