aunt jo's mac & cheese

Name: Aunt Jo's Mac & Cheese
Ingredients: 1 large brick velveeta cheese, cut into cubes; 1 can(s) cream of mushroom soup; 1 slice(s) soup can milk; 1/4 cup(s) chopped onion; 3-4 cup(s) cooked elbow macaroni

(1 RATING)

38 Pinches

Kathy Lochner

Herscher, IL

Updated on May 26, 2011

This one is not baked, it's creamy and delicious!

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Ingredients

1 large brick velveeta cheese, cut into cubes
1 can cream of mushroom soup
1 slice soup can milk
1/4 cup chopped onion
3-4 cups cooked elbow macaroni

How To Make aunt jo's mac & cheese

Step 1

Place cheese cubes in a medium saucepan over low heat.

Step 2

Stir in soup, milk, and onion.
Step 3

Cook and stir until all the cheese is melted.
Step 4

Stir in macaroni and enjoy!
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