asian beef and noodles

Name: Asian Beef and Noodles
Cuisine: Asian
Ingredients: 3/4 pound(s) ground beef; 1 package(s) ramen noodles, oriental flavor; 1 package(s) frozen vegetable mix; 1/4 teaspoon(s) ground ginger; 2 tablespoon(s) green onions, finely sliced

32 Pinches

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Ingredients

3/4 pound ground beef
1 package ramen noodles, oriental flavor
1 package frozen vegetable mix
1/4 teaspoon ground ginger
2 tablespoons green onions, finely sliced

How To Make asian beef and noodles

Step 1

In medium nonstick skillet, brown ground beef.

Step 2

Remove with slotted spoon; pour off drippings.
Step 3

Season beef with 1/2 seasoning packet from noodles; set aside.
Step 4

In the same skillet, combine 1 cup water, vegetables, noodles (broken up), ginger and remaining seasoning packet.
Step 5

Bring to a boil; reduce heat.
Step 6

Cover; simmer 3 minutes or until noodles are tender, stirring occasionally.
Step 7

Return beef to skillet; stir in green onion.
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