anchovy penne

Name: anchovy penne
Prep time: 10 min
Cook time: 20 min
Yield: 2
Ingredients: ounce(s) 3 ounces penne pasta; 1-2 - anchovy filets; 1 teaspoon(s) garlic salt; 1 cup(s) chicken broth; 1/2 cup(s) heavy cream; 2 tablespoon(s) butter; 2-3 ounce(s) fresh parmesan

(1 RATING)

6 Pinches

JoDee Dawes

potwin, KS

Updated on Feb 15, 2012

Easy to adjust to your liking, and amount of servings. You can have this on the table in 20 minutes or less.

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prep time 10 Min

cook time 20 Min

method ---

yield 2 serving(s)

Ingredients

ounce 3 ounces penne pasta
1-2 - anchovy filets
1 teaspoon garlic salt
1 cup chicken broth
1/2 cup heavy cream
2 tablespoons butter
2-3 ounces fresh parmesan

How To Make anchovy penne

Step 1

Add 2 Tbs olive oil to your skillet and cook the anchovies med heat untill they disslove. add penne, broth, cream, garlic salt, and cook pasta 3-4 minutes, stir in butter remove from heat, stir in parmesan and serve with your choice of bread, and vegetable.
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