all-in-one tuna casserole
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Ingredients For all-in-one tuna casserole
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1 pkgonion soup mix
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1/2 cmilk
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10 ozpeas and carrots, thawed
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8 ozegg noodles, cooked and drained
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2 oztuna, drained and flaked
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1/2 ccheddar cheese, shredded
How To Make all-in-one tuna casserole
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1Preheat oven to 350.
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2In large bowl, blend golden onion recipe soup mix with milk; stir in peas and carrots, cooked noodles and tuna.
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3Turn into greased 2-quart oblong baking dish, then top with cheese.
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4Bake 20 minutes or until bubbling.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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