1950-"AMERICAN CHOP SUEY" in a crockpot recipe.
Nancy J. Patrykus
My boys called it "GOUBASH" like a garbage dish! They loved it.
Dad called it "GOULASHIE" like the goulashes you wore back then. Remember ???....LOL!
This is a lot like the Hungarian GOULASH SOUP,recipe.
My recipe is not a soup, and the only vegetable is tomatoes. It is known as "AMERICAN CHOP SUEY"
since the 50's!
I have even heard it called
I now use the crockpot,
not the oven.
1-1/2 lbground beef
1 mediumclove of garlic...minced
3 Tbspa-1 steak sauce
1-1/2 celbow macaroni
1 can(s)(16oz) tomatoes.... chopped
1/2 cwater, with a little catsup added
1 ctomato juice
1/4 cshredded cheddar cheese......optional