yummy leftover cabbage casserole

Name: Yummy Leftover Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 3 to 4 cup(s) cabbage (leftover cooked); 1 medium chopped onion; 4 - heat and serve type sausage patties (crumbled); 1 can(s) (small) ceam of asparagus soup; 1 1/2 cup(s) cooked rice; 1/2 stick(s) butter; 1 1/2 cup(s) cheese, shredded (i subbed sliced american); 1/2 cup(s) milk; 4 slice(s) bread, toasted; 1 1/2 teaspoon(s) italian seasoning; 1 teaspoon(s) onion powder; 1 tablespoon(s) grated parmesan cheese

(2 RATINGS)

33 Pinches

Wanda Grundmann

Kenner, LA

Updated on Apr 30, 2013

Prep and cooking time based on cabbage and rice already being cooked. I usually made this with ground beef and cream of mushroom soup, but was out and didn't feel like going to the store at the last minute, so I used what I had on hand which was the precooked frozen sausage patties and cream of asparagus soup. I also was out of shredded cheese and used sliced american cheese on top. It came out so tasty I'm going to make it this way from now on. I don't use store bought breadcrumbs since it only takes a few minutes to make so much better from scratch. Use real butter also for best flavor.

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prep time 15 Min

cook time 30 Min

method Bake

yield 6-8 serving(s)

Ingredients

3 to 4 cups cabbage (leftover cooked)
1 medium chopped onion
4 - heat and serve type sausage patties (crumbled)
1 can (small) ceam of asparagus soup
1 1/2 cups cooked rice
1/2 stick butter
1 1/2 cups cheese, shredded (i subbed sliced american)
1/2 cup milk
4 slices bread, toasted
1 1/2 teaspoons italian seasoning
1 teaspoon onion powder
1 tablespoon grated parmesan cheese

How To Make yummy leftover cabbage casserole

Step 1

Saute the onion in 1/2 of the butter until it starts to brown a bit.

Step 2

Add the crumbled sausage, the soup,the milk, and 1/2 teaspoon italian seasoning.
Step 3

Add cooked cabbage and cooked rice and transfer to a buttered 9x13 casserole dish. layer cheese over the top.
Step 4

Make seasoned bread crumbs by putting the toast slices, parmesan cheese, the other teaspoon italian seasoning, the teaspoon onion powder and the remainder of the butter in a food processor and process for a few seconds. Sprinkle over cheese layer of casserole.
Step 5

Bake at 350 for 30 minutes to heat through.
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