WHAZZIS?
By
Sam Womack
@sammers
1
As you can see in the photo, it has been tested!!
Ingredients
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3/4 ccornmeal
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1 1/4 call purpose flour
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2 tspbaking powder
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1/3 coil
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2-3 Tbspcajun or creole seasoning.
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1 cmilk
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3eggs
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8 ozsmoked sausage
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1/4 cgreen bell pepper, diced
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1/4 cred bell pepper, diced
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1/4 cdiced green onions
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1small can mushrooms
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·garlic powder, to taste
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1 csharp cheddar cheese
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18 oz can tomato sauce
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2 chash browns, o'brien style, diced not shredded.
How to Make WHAZZIS?
- Preheat ovemn to 350. Spray a 9X13 casserole.
- Mix potatoes, peppers, onions and mushrooms, sausage, sprinkle with garlic powder. Place in casserole dish and put in oven for about 120 minutes.
- Mix all dry ingredients.
- Beat eggs and oil together, Add to dry ingrediernts.
Add Milk and tomato sauce. Mix well. Pour batter over veggie/sausage mix. - Bake approx 35 minutes until a rteswter comes out clean. Turn off oven. Sprinkjle the cheese ovfer, place back into oven till cheese melt.
- When I make again, I will increase thesausage to 1 LB, the ppers and green onions to 1/2-3/4 cups.
The cajun or creole seasoning to 3 tbsp. O'brien potatoes to 3 cups. - Hint: You can make your own o'briens by running potatoes thru a french fry cutter then dicing.
Increase the peppers and onions to 1 cup if you do.
You can also add diced green chiles or jalapenos.
Serve with salsa if wanted. Let me know how you tweak this recipe.