Venison Chili
★★★★★ 1 vote5
Ingredients
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2 Tbspunsalted butter
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2 Tbspolive oil
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1 mediumred onion
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4 clovegarlic
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4 Tbspdark brown sugar
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3 cdry red wine
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4 Tbspred wine vinegar
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4 Tbsptomato paste
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4 cbeef stock
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·cayenne pepper
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·chili powder
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1chipotle in adobe sauce
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2 lbvenison stew meat
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2 cblack beans
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·sour cream
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·shredded cheese
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·fresh cilantro
How to Make Venison Chili
- Melt butter and olive oil in large pot over medium heat. Stir in chopped onion and minced garlic.
- Stir in brown sugar, red wine, vinegar, tomato paste, stock, chipotle & spices to taste. Simmer 30 minutes until mixture is reduced by half.
- Meanwhile heat oil over medium high heat and brown stew meat. Stir in black beans. Transfer mixture to the simmering pot, mixing everything thoroughly. Simmer 1 hour until meat is tender.
Garnish with fresh cilantro, sour cream and shredded cheese.