veggie soup caserole

Name: Veggie Soup Caserole
Prep time: 15 min
Cook time: 45 min
Yield: 6
Ingredients: 8 - potatoes, peeld and cubed; 1 pound(s) hamburger, browned; 2 can(s) about 10.75 each of condensed vegetable soup; 2 cup(s) mixed vegetables or leftover vegetables you have in the fridge

(1 RATING)

31 Pinches

Kim Nichols

Akron, OH

Updated on Nov 1, 2012

This is also called Garbage Caserole or Left Over Caserole because you can throw any left over vegetable you have in your fridge in it. I tried to come up with a more pleasant name...lol. This is a recipe I got from an elderly friend of mine years ago. She always took this to the church potluck dinners and it was awesome. It goes great with my Irish Soda Bread.

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prep time 15 Min

cook time 45 Min

method ---

yield 6 to 8

Ingredients

8 - potatoes, peeld and cubed
1 pound hamburger, browned
2 cans about 10.75 each of condensed vegetable soup
2 cups mixed vegetables or leftover vegetables you have in the fridge

How To Make veggie soup caserole

Step 1

Preheat oven to 350 degrees.

Step 2

Mix all the ingredients together in a bowl.
Step 3

Pour into 9 x 13 baking pan.
Step 4

Cover with aluminum foil.
Step 5

Bake at 350 for about 35 - 45 minutes or until potatoes are soft.
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