vegetarian meatloaf

Name: Vegetarian Meatloaf
Prep time: 15 min
Cook time: 1 h
Yield: 6
Ingredients: 6 cup(s) crushed corn flakes; 6 - eggs beaten; 4 cup(s) cottage cheese; 1 cup(s) melted butter; 2 package(s) onion soup mix; 3/4 cup(s) catsup; 3 tablespoon(s) yellow mustard; 3 tablespoon(s) brown sugar

(3 RATINGS)

54 Pinches

Sherry Feliciano

McDonald, TN

Updated on Feb 19, 2011

I got this recipe from a friend of mine. I love it. It is so good.

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prep time 15 Min

cook time 1 Hr

method ---

yield 6-8 serving(s)

Ingredients

6 cups crushed corn flakes
6 - eggs beaten
4 cups cottage cheese
1 cup melted butter
2 packages onion soup mix
3/4 cup catsup
3 tablespoons yellow mustard
3 tablespoons brown sugar

How To Make vegetarian meatloaf

Step 1

Mix all ingredients together. Place in a 9x13 greased pan. Mix the catsup, mustard, brown sugar together and spread on top of meatloaf. Cover and bake at 350 for one hour. Uncover for the last 15 minutes of time.
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