vegetarian chili

Name: vegetarian chili
Prep time: 1 h
Cook time: 10 h
Total time: 11 h
Yield: 6-8 ppl
Ingredients: 5 clove garlic minced; 3 can(s) diced tomatoes (low sodium )use large cans 16oz or larger; 6-8 can(s) kidney beans, canned(16.5oz)with juice and add water with each addition; 2 large onions rough chopped; 3 Tbsp onion powder; 3 Tbsp parsley flakes; 3 Tbsp garlic powder; 4 Tbsp chili powder; 2 tsp salt and pepper; 2 tsp sugar

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By katie mullen
@katielynnmullen

My husband and I are trying to cut down on our meat consumption. I stumbbled across this awesome chili and have been using it ever since. We love it!!!!!!

Rating:

★★★★★ 1 vote5

Serves:

6-8 ppl

Prep:

1 Hr

Cook:

10 Hr

Ingredients

5 clove

garlic minced
3 can(s)

diced tomatoes (low sodium )use large cans 16oz or larger
6-8 can(s)

kidney beans, canned(16.5oz)with juice and add water with each addition
2 large

onions rough chopped
3 Tbsp

onion powder
3 Tbsp

parsley flakes
3 Tbsp

garlic powder
4 Tbsp

chili powder
2 tsp

salt and pepper
2 tsp

sugar
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