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1 photo of Turtlewiches Recipe
refrigerated butermilk biscuits (use grands)
margarine - softened
american cheese (slice in quarters)
black olives - sliced (sm can)
mushrooms - fresh or canned
How to Make Turtlewiches
1Combine ham, onion, margarine & mustard.
2Pat 4 biscuits into 3-1/2" circles on greased baking sheet.
3Sppon 2 T. of ham mixture on each biscuit.
4Top each with 1 slice quartered cheese.
5Top with more ham mixture.
6Pat remaining 4 biscuits into 4" circle. Place over filling. Don't seal edges.
7Arrange 5 sliced olives on each biscuit. Sprinkle top with poppy seed. Insert one mushroom into filling of each sandwich for turtle's head.
8Bake for 25 minutes at 350 or until golden brown.
Printable Recipe Card