Tuna Casserole
Rating:
★★★★★ 1 vote
Serves:
6
Method:
Convection Oven
Ingredients
- 1 can(s)
- tuna, drained
- 1 can(s)
- cream of mushroom soup
- 8 oz
- package elbow macaroni
- 4 slice
- american cheese
How to Make Tuna Casserole
- 1Cook macaroni as directed.
- 2Mix tuna and soup. Add macaroni and pour in baking dish. Top with cheese slices.
- 3Bake in oven at 350 degrees until heated through and cheese is melted.
About Tuna Casserole
Course/Dish: Other Main Dishes, Casseroles
Main Ingredient: Fish
Regional Style: American
Other Tags: Quick & Easy, For Kids
