tomato pie

Name: TOMATO PIE
Prep time: 20 min
Cook time: 30 min
Ingredients: 4-6 large tomatoes cut into half inch slices; 1 - olive oil; 1 medium green pepper diced; 1 medium red bell pepper diced; 1 large - onion diced; 1 package(s) bacon or sausage if wanted just as good without any meats; 1 package(s) pilsbury biscuits; 1 1/2 cup(s) mozzerella cheese or any kind

(1 RATING)

34 Pinches

amber phillips

weaverville, NC

Updated on Feb 13, 2012

this is another one of my Grannys

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prep time 20 Min

cook time 30 Min

method ---

yield

Ingredients

4-6 large tomatoes cut into half inch slices
1 - olive oil
1 medium green pepper diced
1 medium red bell pepper diced
1 large - onion diced
1 package bacon or sausage if wanted just as good without any meats
1 package pilsbury biscuits
1 1/2 cups mozzerella cheese or any kind

How To Make tomato pie

Step 1

dice all veggies except tomato , in the heated olive oil saute over med heat until onions are translucent

Step 2

in a 9x13 inch pan press the biscuits into bottom forming a solid cover, place sliced tomatoes over dough have optional meat already cooked and crumbled
Step 3

cover tomatoes with cooked veggies, meat and cheese. bake until cheese is melted in center and sides are crisp about 25 to 30 mins
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