Toasted Sourdough Sandwich

1
Sharron Boerum

By
@slboerum

Warning: This sandwich can be addictive! lol ...seriously though, i came up with this sandwich after watching the food network all day and scrounging through my fridge and pantry to see what i could come up with...and yes, i became addicted to the combination of flavors for quite a few months. =^.~=

Rating:

★★★★★ 1 vote

Comments:
Serves:
1
Prep:
10 Min
Cook:
5 Min
Method:
Broil

Ingredients

  • 2 slice
    sourdough bread or french roll
  • ·
    butter or margarine
  • ·
    parmesan cheese
  • ·
    fat free italian dressing
  • ·
    mayonnaise
  • 3 slice
    black forest ham
  • OPTIONAL -

  • ·
    lettuce, tomato, onion, bell pepper, banana peppers from a jar, pepper jack cheese

How to Make Toasted Sourdough Sandwich

Step-by-Step

  1. Turn on broiler (can also be done in a non-stick frying pan, no need to use spray oil).
  2. Butter one side of each slice of bread. Sprinkle parmesan on and spread around to cover butter completely. If using french roll, apply to inside.
  3. Place in broiler or upside down in pan (on medium high). Brown cheese so it becomes as evenly brown and toasted as possible, but not black. Take care to watch it closely, once it starts to toast it can burn quickly. Remove to plate with non toasted side up for 10-15 seconds so it won't get steamed and soggy.
  4. Turn over and lightly drizzle italian dressing over toasted side. Dip tip of knife in mayonnaise (about 1/4-1/2 tsp) and spread into dressing. It will mix as you continue to spread. Add additional mayonnaise if needed to be able to cover surface.
  5. Lay 3 slices black forest ham on one side. Add optional items if desired.
  6. Cover with other side, so that untoasted sides are out, and cut diagonally.
  7. Hint - If using cheese, add to one side before drizzling dressing. Microwave for 20 seconds. Put dressing and mayonnaise on other slice only. Can also mix 1/4 cup italian dressing and 1/4 cup mayonnaise to use instead of mixing on the bread...if any is left, it won't go to waste...can be used to make another sandwich, or on a salad.

Printable Recipe Card

About Toasted Sourdough Sandwich

Main Ingredient: Non-Edible or Other
Regional Style: American




Show 1 Comment & Review

15 Sheet Pan Brussels Sprouts Recipes To Make Dinner Prep Easy

15 Sheet Pan Brussels Sprouts Recipes to Make Dinner Prep Easy

Kitchen Crew @JustaPinch

What's the easiest way to quickly prepare a healthy dinner? Make everything on a sheet pan! And what vegetable only gets tastier when roasted? Brussels sprouts! Random fact... did you...

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Starting The New Year With A Healthier Menu Recipe

Starting the New Year With a Healthier Menu

Kitchen Crew

January is a great time to reset eating habits and start the year with a healthier menu. Here are some recipes that are not only healthy but delicious. They'll definitely...