the paul b.l.a.r.t. sandwich

Name: The Paul B.L.A.R.T. Sandwich
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 8 slice(s) bread (your favorite kind, toasted if desired); 1 pound(s) bacon, cooked; 1 bunch(es) lettuce leaves; 2 - avocados peeled, cored, and sliced; 1 package(s) alfalfa sprouts (optional); 1 bottle(s) ranch dressing; 8 slice(s) tomato (2 per sandwich)

(1 RATING)

45 Pinches 1 Photo

Jennifer Jones

Columbus, GA

Updated on Jun 1, 2012

My kids and I were in the kitchen looking to make a quick lunch. We had been spending a lazy day watching movies, one of which was "Paul Blart, Mall Cop". Once in the kitchen, the ingredients on hand kind of formed a life of their own and the result was an awesome sandwich dedicated to our special day. I hope you enjoy it as much as we do.

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

8 slices bread (your favorite kind, toasted if desired)
1 pound bacon, cooked
1 bunch lettuce leaves
2 - avocados peeled, cored, and sliced
1 package alfalfa sprouts (optional)
1 bottle ranch dressing
8 slices tomato (2 per sandwich)

How To Make the paul b.l.a.r.t. sandwich

Step 1

Toast bread, if desired. Spread ranch on both pieces of bread. Stack the remaining ingredients between the slices. Enjoy!!! I like the addition of the alfalfa sprouts for a different texture and added flavor.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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