Tater tot casserole

Tater Tot Casserole

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Rachel Good


My son said he could eat this every day he likes it so much.


★★★★★ 1 vote

10 Min
1 Hr


  • 1 can(s)
    cream of mushroom soup, undiluted
  • 1/2 can(s)
  • 1 pkg
    tater tots
  • 1 pkg
    8oz shredded cheddar cheese
  • 1 pkg
    mixed vegetables, frozen
  • 1/2 lb
    cooked hamburger meat
  • 1 can(s)
    chopped green chilies

How to Make Tater tot casserole


  1. preheat oven to 350 degrees
  2. In a medium size bowl mix soup with 1/2 can of water. Stir until smooth. Add hamburger meat,thawed frozen mixed vegetables,and green chilies to soup mixture, stir until blended well.
  3. layer a 9x9 pan with tater tots covering the bottom of the pan. Place soup mixture on top of tater tots, smooth soup mixture covering all the tater tots. Layer the top of soup mixture with cheese then place another layer of tater tots on top of the cheese. Place in oven and cook for 1 hour or until heated all the way through.

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