Tasty Chili Dog Casserole

Name: Tasty Chili Dog Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6 - 8
Cuisine: American
Ingredients: 1 pkg simply potatoes slices - or 2 to 3 russets, thinly sliced; 2 can(s) (15 oz each) chili with or without beans; 1 pkg weiners (16 oz) cut in one-inch pieces; 1 pkg canned refrigerator flakey biscuits; 2 c cheddar cheese, grated

By Martha Price
@karenella1

I have a special fondness for casseroles using weiners, as both mom and grandma used them aplenty for economical reasons. To very tasty results, by the way!

I saw this recipe on another internet site. Grandma made something very similar to this, so I couldn't resist posting. Tasty!

The internet site where I obtained this recipe (allfree casseroles?) used 'Simply Potatoes' - a pre-cooked potato, I think. I have never used these - grandma used regular potatoes sliced thin, and they worked out. Photo by Simple Potatoes brand.

Only 5 ingredients!

Rating:

★★★★★ 2 votes5

Comments:

6 Comments

Serves:

6 - 8

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 pkg

simply potatoes slices - or 2 to 3 russets, thinly sliced
2 can(s)

(15 oz each) chili with or without beans
1 pkg

weiners (16 oz) cut in one-inch pieces
1 pkg

canned refrigerator flakey biscuits
2 c

cheddar cheese, grated
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How to Make Tasty Chili Dog Casserole

Step-by-Step

Heat oven to 350 degrees.
Spray 13 x 9-inch glass baking dish with non-stick cooking spray. Spread potatoes in thin layer in bottom of baking dish. Top evenly with one can of chili. Cover with aluminum foil; bake for 30 minutes.
Uncover; top with hot dogs and remaining chili. Separate biscuits; place over chili. Sprinkle with cheese. Continue baking, uncovered, for 15 to 18 minutes or until biscuits are golden brown.

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