taco soup
Updated on Feb 17, 2021
This taco soup is quick and easy to make. Great for cold weather.
prep time
5 Min
cook time
10 Min
method
Stove Top
yield
5-7 serving(s)
Ingredients
- 2 pounds hamburger meat
- 1 package taco seasoning mix
- 1 package ranch seasoning mix
- 1 can corn
- 1 can black bean (rinsed)
- 1 can pinto beans
- 1 can kidney beans
- 1 can diced tomatoes
- 1 bag taco & mexican shredded cheese
- 1/2 cup water
How To Make taco soup
-
Step 1Brown hamburger meat Drain Add taco seasoning Add water
-
Step 2Mix in bowl: Corn Black beans (rinsed) Pinto beans Kidney beans Diced tomatoes Ranch seasoning
-
Step 3Cover Simmer for 5 minutes Top with shredded cheese
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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