sweet and salty
i do its a mixture of unique things
prep time
10 Min
cook time
15 Min
method
Steam
yield
3 serving(s)
Ingredients
- 1 package hot dogs
- 1 bag barbecue chips
- 1 bag plain potatoe chips
- 1 can pineapple chunks, fresh
- 1 ounce honeydew melon
- 1 bag hot dog buns
- QUICK AND EASY
How To Make sweet and salty
-
Step 1take the bag of plain and barbecue chips and crumple them up. after that put into a bowl.
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Step 2open the can of pineapples and cut the chunks up to little pieces. put them into a bowl.
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Step 3take the honeydew melon and cut that up to small pieces. when you are done put them together with the pineapple in the same bowl.
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Step 4on the hot dogs you either can steam the or boil them.
-
Step 5on the hot dogs have the grilled or plain
-
Step 61)put the hotdog in the bun. 2)put the mixture of pineapple and honeydew melon on top of the hotdogs 3)put the mixture of chips on top of everything else.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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