1 pkgjimmy dean breakfast sausage (not links)
1 pkgfrozen bread dough
3 ozvelveeta cheese (about 2 inches)
1green and red pepper (optional)
·mushrooms, fresh sliced (optional)
3 pinchgarlic salt (to taste)
1 clovegarlic, chopped
How to Make Sausage Bread
- Preheat oven to 350. Chop all vegetables (garlic cloves, onion, peppers and mushrooms) and saute in butter in saucepan. Set Aside.
- Cook sausage in pan, add garlic salt to taste while cooking. Drain. Add vegetables to sausage mixture.
- Cut thawed bread dough in half. Layer with sliced Velveeta cheese on either side of bread and place meat and vegetables on top of cheese. Put bread back together. Pinch sides all around to close.
- Cook at 350 for 25 to 30 minutes, just until bread is cooked and slightly browned on top. Serve.