stuffed pepper casserole

★★★★★ 2 Reviews
senny avatar
By Sandi Dilbeck
from Warner Robins, GA

A friend was making a stuffed pepper casserole in her crockpot, but I didn't want to use a crockpot, so I just put together what I thought would be good. And it turned out really really. Even got the seal of approval from my picky husband

★★★★★ 2 Reviews
serves 4
prep time 20 Min
cook time 1 Hr

Ingredients For stuffed pepper casserole

  • 1 lb
    hamburger
  • 1
    onion
  • 3
    diced garlic cloves
  • 1 can
    diced tomatoes
  • 1 can
    any kind of broth
  • 2-3 c
    spicy vegetable juice
  • 1 1/2 c
    long grain rice, uncooked
  • 1 1/2 c
    diced bell pepper
  • 1 1/2 tsp
    italian seasoning

How To Make stuffed pepper casserole

  • 1
    Brown hamburger, onion, garlic. Of course, use Salt & Pepper. Drain hamburger mix. Add tomatoes, juice, broth, seasoning, bell peppers and rice.Cook at 375 about 45 minutes until rice is done and absorbed. You could also put some shredded cheese in it and also on top too.
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