stuffed bell peppers

Name: Stuffed Bell Peppers
Prep time: 1 h
Cook time: 1 h
Ingredients: six medium bell peppers; 1 package(s) ground beef; 3 cup(s) rice, cooked, hot; 1 medium onion; 2 jar(s) spaghetti sauce mix with mushrooms; 1 dash(es) salt and pepper to taste; 1 large can tomato juice; 1 package(s) mexican cheese shreeded

(1 RATING)

32 Pinches

kimberly fugate

russell springs, KY

Updated on Oct 24, 2012

This is a very low carb and sugar recipe that comes in handy for diabetics like myself.

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prep time 1 Hr

cook time 1 Hr

method ---

yield ?

Ingredients

six medium bell peppers
1 package ground beef
3 cups rice, cooked, hot
1 medium onion
2 jars spaghetti sauce mix with mushrooms
1 dash salt and pepper to taste
1 large can tomato juice
1 package mexican cheese shreeded

How To Make stuffed bell peppers

Step 1

Brown ground beef in skillet add onions and cook until they are softened.

Step 2

wash,and prepare peppers for stuffing
Step 3

Boil rice according to package directions
Step 4

when rice is finnished mix rice, meat mixture and jar of mushroom sauce together.Season with salt, pepper and your favorite seasoning.
Step 5

Spoon rice mixture into peppers leaving about an 1/2 inch from the top of the pepper, pour the tomato juice in a nonstick glass baking dish and place the peppers in the dish
Step 6

bake until the peppers are soft, take out of the oven and top with your favorite shredded cheese,Mexican blend cheese is my favorit for this recipe.
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