SQUIRREL STEW
1 photo of Squirrel Stew Recipe
By
Rev BJ Friley
@RevBJFriley
1
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Ingredients
- 1
- squirrel, cut up
- all purpose flour
- salt and pepper
- 2 1/2 Tbsp
- butter
- 7 c
- boiling water
- 1 tsp
- thyme
- 1 c
- corn
- 3
- potatoes, cubed
- 3 medium
- onions, sliced
- 2 c
- tomatoes, canned
- 1/4 tsp
- cayenne pepper
How to Make SQUIRREL STEW
- 1Dredge squirrel pieces in flour, salt, and pepper.
- 2Brown in butter.
- 3Add squirrel and all ingredients except the tomatoes to the boiling water.
- 4Cover and simmer for 1 to 2 hours.
- 5Add the tomatoes and continue to simmer for another hour.
