squirrel jambalaya

Squirrel Jambalaya

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Robin Poindexter


my recipe it is so good. you love it!!


★★★★★ 1 vote

6-8 serving
30 Min
1 Hr 25 Min


  • 4
  • 2 cup
    chopped onions
  • 1/2 cup
    chopped celery
  • 1/2 cup
    chopped green pepper
  • 2
    cloves of garlic,minced
  • 2 cup
  • 3 tbsp
    chopped green onions
  • ·
    salt and pepper to taste

How to Make squirrel jambalaya


  1. brown the squirrels in a dutch oven in about 1/2 cup hot oil. add the onions celery,green pepper and garlic and cook until the vegetables are tender.add 3 1/2 cups water,rice,green onions,salt and pepper,then cover. simmer for about 1 hour or until the squirrel is tender.

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About squirrel jambalaya

Course/Dish: Other Main Dishes
Other Tag: Quick & Easy

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