Spicy Sausage Casserole

Spicy Sausage Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Bonnie Halvorson


I threw this casserole together with what ever I had in the kitchen one time to bring out to the field. They cleaned out the casserole dish. I replicated the ingredients and measured amounts the next time I made it. Continues to be a hit. Originally I used deer sausage, but have used any variety of sausage you can buy at meat market.


★★★★★ 1 vote

large number


Add to Grocery List

  • 1 pkg
    egg noodles cooked
  • 2 can(s)
    garlic mushroom soup
  • 2 can(s)
    whole kernel corn, undrained
  • 1 1/2 can(s)
    water( use the soup can to measure)
  • 1/8 c
    black pepper
  • 1/2 medium
    onion coarsely chopped
  • 1 pkg
    ring sausage sliced
  • 16 oz
    sour cream

How to Make Spicy Sausage Casserole


  1. Cook egg noodles per package directions.
  2. Stir fry sausage and onion until onion tender.
  3. Add soup, undrained corn, water and pepper. Simmer until heated through.
  4. Place noodles and sausage/sauce mixture in large greased casserole dish.
  5. Stir in sour cream. Bake at 350 degrees for 45 minutes to 1 hour or until heated through.

Printable Recipe Card

About Spicy Sausage Casserole

Leave a Comment

9 Superb Stuffed Pepper Recipes

9 Superb Stuffed Pepper Recipes

Kitchen Crew @JustaPinch

Quick, easy and delicious, these stuffed pepper recipes are family tested and approved!

16 Homemade Biscuits And Gravy Recipes

16 Homemade Biscuits and Gravy Recipes

Kitchen Crew @JustaPinch

Who doesn’t love flaky, delicious and slobber-worthy biscuits and gravy recipes? We certainly drool over them. Make these homemade biscuit and gravy recipes right in your own kitchen and enjoy...

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...