spanish chorizo & potato frittata

Name: Spanish Chorizo & Potato Frittata
Prep time: 10 min
Cook time: 30 min
Cuisine: Spanish
Ingredients: 1 - spanish chorizo, sliced; 1 - potato, peeled and sliced thin; 1/2 - onion, sliced thin; 1/2 - green pepper, sliced thin; 1/2 - red pepper, sliced thin; 2 - olive oil; 6 - eggs, beaten; - salt/pepper

review

Recipe by

Monika Rosales

@THEDEVOTEDCOOK

Pembroke Pines, FL

Perfect for any meal.

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prep time 10 Min

cook time 30 Min

method Bake

Ingredients For spanish chorizo & potato frittata

1

spanish chorizo, sliced
1

potato, peeled and sliced thin
1/2

onion, sliced thin
1/2

green pepper, sliced thin
1/2

red pepper, sliced thin
2

olive oil
6

eggs, beaten
salt/pepper

How To Make spanish chorizo & potato frittata

1
In a skillet, place the olive oil and potatoes, on low about 5 mins.

2
add in the onions, peppers and chorizo toss gently with the potatoes and saute another 5 mins.
3
meanwhile, preheat oven to 325.
4
add in the beaten eggs, salt & pepper.
5
bake for a.bout 20 mins, until eggs are set and cooked through
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spanish chorizo & potato frittata

Ingredients For spanish chorizo & potato frittata

How To Make spanish chorizo & potato frittata

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