soy boiled eggs (ramen eggs)
I love these alone or in my soups. Delish
prep time
5 Min
cook time
10 Min
method
Stove Top
yield
2 serving(s)
Ingredients
- 2 - boiled eggs peeled
- 4 tablespoons soy sauce
How To Make soy boiled eggs (ramen eggs)
-
Step 1Place the soy sauce in a sauce pan and bring to a boil. Reduce heat and add the boiled eggs. Swirl them around in the soy until the soy has reduced to a sludge. Let eggs cool and they are ready to eat.
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