smoky chipotle meatloaf

Name: Smoky Chipotle Meatloaf
Prep time: 1 h
Cook time: 1 h
Yield: 6
Ingredients: 2 large eggs; 1/3 cup(s) hickory flavored barbecue sauce; 2 clove(s) garlic, finely minced; 2 - chipotle chilies in adobo sauce, minced; 2 tablespoon(s) adobo sauce from chipotle chilies; 2 tablespoon(s) tomato paste; 1 teaspoon(s) kosher salt; 1 teaspoon(s) coarse ground black pepper; 1/2 teaspoon(s) celery salt; 1/2 teaspoon(s) ground cumin; 1 tablespoon(s) worcestershire sauce; 1 medium onion, medium chopped; 1/2 cup(s) oatmeal, uncooked; 2 pound(s) lean ground beef; 2 tablespoon(s) hickory flavored barbecue sauce

(2 RATINGS)

60 Pinches

Dean Barto

Phoenix, AZ

Updated on Mar 29, 2011

Found a version of this recipe elsewhere, and have made it several times, tweaking it each time. Finally have it the way I like it. And, the last time I made it, I made an easy mushroom gravy for it, and served mashed potatoes and green beans.

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prep time 1 Hr

cook time 1 Hr

method ---

yield 6 serving(s)

Ingredients

2 large eggs
1/3 cup hickory flavored barbecue sauce
2 cloves garlic, finely minced
2 - chipotle chilies in adobo sauce, minced
2 tablespoons adobo sauce from chipotle chilies
2 tablespoons tomato paste
1 teaspoon kosher salt
1 teaspoon coarse ground black pepper
1/2 teaspoon celery salt
1/2 teaspoon ground cumin
1 tablespoon worcestershire sauce
1 medium onion, medium chopped
1/2 cup oatmeal, uncooked
2 pounds lean ground beef
2 tablespoons hickory flavored barbecue sauce

How To Make smoky chipotle meatloaf

Step 1

Preheat oven to 350º F. Spray a 9x5-inch loaf pan with cooking spray.

Step 2

Sweat onions and garlic in vegetable oil until onions are transparent. Set aside to cool for handling.
Step 3

Beat the eggs in a large mixing bowl until smooth., then whisk in 1/3 cup barbecue sauce, chipotle chilies, adobo sauce, tomato paste, kosher salt, black pepper, celery salt, cumin and worcestershire sauce until evenly smooth.
Step 4

Mix in the onion, oatmeal and ground beef with your hands until evenly blended. Pack the mixture into the prepared pan. Brush the top of the meatloaf with 2 more tablespoons of barbecue sauce.
Step 5

Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160º F.
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