shrimp toulouse

Ingredients For shrimp toulouse

• 1/4 lb

  butter
• 1/2 c

  green onions, chopped
• 1/2 c

  diced green pepper
• 1/4 c

  diced pimentos
• 1/4 c

  finely diced celery
• 1/4 c

  chopped parsley
• 1 c

  sliced mushrooms
• 3 lb

  raw shrimp, peeled and deveined
• 1 c

  white wine
• salt and pepper to taste