SHRIMP THERMIDOR

Shrimp Thermidor

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Rose Dailey

By
@daileysbaby

Quick and easy recipe to impress guests :-)





My online cookbook:
tx-cherokee.tripod.com/index.html

Rating:

★★★★★ 1 vote

Serves:
4

Ingredients

  • 1 Tbsp
    butter
  • 1/4 c
    green onions, sliced
  • 2 Tbsp
    green bell pepper, diced
  • 10 3/4 oz
    can of condensed cream of potato soup
  • 3/4 c
    half and half cream
  • 1/2 c
    grated parmesan cheese
  • 2 Tbsp
    lemon juice
  • 1/4 tsp
    black pepper
  • 1/2 tsp
    dried tarragon
  • 1/2 tsp
    ground mustard seed
  • 1 1/2 c
    cooked shrimp, peeled and tails removed
  • 2 c
    of either cooked white rice or cooked angel hair pasta

How to Make SHRIMP THERMIDOR

Step-by-Step

  1. Sauté onion and peppers in butter over medium heat until tender.
    Stir in soup and half and half and heat slowly, stirring constantly, to a boil.
    Stir in cheese, lemon juice, spices and shrimp.
    Heat through. Serve hot over rice or pasta.

Printable Recipe Card

About SHRIMP THERMIDOR

Course/Dish: Other Main Dishes Seafood



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