Shrimp Rakhee

Shrimp Rakhee Recipe

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Joyce Lowery

By
@jlowery55

This is a copycat recipe from a favorite dish at the Waterfront Grill in Monroe, LA.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4
Prep:
20 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

1 lb
fresh shrimp, peeled
1 stick
butter, room temperature
1 lb
white fresh mushrooms, sliced thinly
1 bunch
green onions, chopped
16 oz
whipped cream, unsweetened
3/4 c
grated parmesan cheese
1/2 c
bread crumbs

How to Make Shrimp Rakhee

Step-by-Step

  • 1Melt the butter. Add mushrooms and onions, Saute until tender.
  • 2Stir in shrimp. Add the whipped cream and parmesan cheese. Stir all together and pour into casserole dish.
  • 3Pour bread crumbs on top. Bake at 350 degrees for about 25 minutes. Serve over pasta or a grilled steak.

Printable Recipe Card

About Shrimp Rakhee

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: Cajun/Creole