shrimp & lobster spicy stew

Ingredients

• 1 - lobster tail
• 2 pounds easy peel shrimp
• 1/2 - onion, diced
• 1/4 - red pepper, diced
• 1/4 - green pepper, diced
• 3 - garlic cloves diced
• 2 - bay leaves
• 2 cans tomatoe sauce
• 1 can large can of fire roasted diced tomatoes
• 1 tablespoon tomatoe paste
• 1 sprig flat leaf parsley, chopped
• 1 sprig cilantro, chopped
• 1 teaspoon crushed red pepper flakes
• - salt/pepper to taste
• 2 tablespoons olive oil
• 1/2 cup white wine