sheila's one pot dinner
This is a recipe I found in 1989. This is a crowd pleaser. It was my lifesaver on busy days. I could with little effort throw everything in the crockpot or if in a hurry cook on the stovetop. My family loved it and always came back for more. Great for potlucks! Great serve with a crusty bread.
prep time
20 Min
cook time
5 Hr
method
Slow Cooker Crock Pot
yield
4 to 6 or larger
Ingredients
- 1 pound ground beef
- 1 pound bacon
- 2 packages smoked kielbasa, cut into bite size
- 1 can 1 lb can kidney beans
- 2 cans 15oz pork n beans
- 1 ounce onion, diced
- 1 cup ketchup
- 1/4 cup brown sugar
- 3 tablespoons white vinegar
- 1/2 teaspoon ground pepper
How To Make sheila's one pot dinner
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Step 1Crockpot dinner or stovetop your choice!
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Step 2Brown ground beef until just pink. Drain fat if any. Place beef in crockpot or set aside in a separate bowl to put back into stovetop pot when done cooking bacon and onion.
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Step 3Brown bacon in the same pot that you browned the ground meat in. Place bacon on paper towel after browned. (Chop bacon into small pieces while sautéing onions.) Drain bacon fat saving a small amount to sauté onions.
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Step 4Once onions are translucent add them and all remaining ingredients into stovetop pot or into crockpot. Stir well and cover.
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Step 5Cook on low in crockpot until bubbly 4-5 hours or stovetop until bubbly, depending on heat level will determine time. Usually 1 hour at a simmer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Tag:
#Quick & Easy
Keyword:
#easy
Keyword:
#crockpot
Keyword:
#hearty
Keyword:
#crowd-pleaser
Keyword:
#Stovetop
Keyword:
#Kid Approved
Ingredient:
Beef
Method:
Slow Cooker Crock Pot
Culture:
American
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