sausage rice casserole

Name: Sausage Rice Casserole
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 pound(s) sausage; 1 medium green pepper, chopped; 1 medium onion,chopped; 6 medium ribs of celery,chopped; 1 cup(s) minute rice, uncooked; 1 package(s) dry chicken noodle soup mix; 4 1/2 cup(s) boiling water

(1 RATING)

59 Pinches 1 Photo

Zelda Hopkins

Webb City, MO

Updated on Sep 26, 2011

This is one of those real comfort foods. Its easy to throw together and in the winter time it warms you to the bone.Enjoy!!!!!!!!!!!!!

Rate

prep time 15 Min

cook time 1 Hr

method Bake

yield serves 6

Ingredients

1 pound sausage
1 medium green pepper, chopped
1 medium onion,chopped
6 medium ribs of celery,chopped
1 cup minute rice, uncooked
1 package dry chicken noodle soup mix
4 1/2 cups boiling water

How To Make sausage rice casserole

Step 1

Cook together the sausage, onion, celery, and green pepper. Drain and turn into 13x9 pan. Cover with rice and sprinkle soup on top. May be refrigerated until ready to bake. When ready to bake, Add the boiling water and bake 1 hour in 350 degree oven.
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