sausage egg and rice
(1 RATING)
When I was younger I used to love my best friend's mom's sausage and rice caserole. I had no real idea how to cook or follow a recipe. I just made this one up and you know what I still love it. It is my son's all time favorie meal still to this day. I have handed it on to my friends and sister in law and their kids love it too. I hope you like it.
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prep time
10 Min
cook time
20 Min
method
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yield
4 to 6
Ingredients
- 4 cups white rice, cooked (i use minute rice)
- 1 pound breakfast sausage, browned (i use jimmy dean)
- 4 - eggs, scrambled
How To Make sausage egg and rice
-
Step 1Mix together the browned sausage, scrambled eggs and cooked rice. Salt and pepper to taste and that is it!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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