Sausage Chili
Ingredients
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1 lbitalian sausage
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1 cmild salsa
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1 can(s)14.5 oz stewed tomatoes
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1 cwater
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1 clong grain rice, uncooked
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1 can(s)28oz red kidney beans
How to Make Sausage Chili
- Brown and cut up Italian Sausage into bite size pieces
- In a stock pot add all ingredients
- Bring to a boil. Turn down to a simmer cover and cook for 45 minutes or until there is no more liquid
- Let cool for a few minutes with the lid off to allow the chili to thicken. Enjoy!
About Sausage Chili
Course/Dish: Other Main Dishes
Main Ingredient: Pork
Regional Style: Southern
Other Tag: Quick & Easy
