Sausage and Garbanzo Beans

Sausage And Garbanzo Beans Recipe

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Roda Laser


I like garbanzo beans and am always ready to try a recipe using them. Hope you enjoy this one too. And the best thing is that this dish can be throw together very quickly.


★★★★★ 1 vote

4 Hr


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2 can(s)
(15ozs) grabanzo beans--drained
1 lb
polish sausage, sliced
15 oz
tomato sauce
1 c
chopped onion
1/4 c
bay leaves
1 clove
1 tsp
dried oregano--crushed
1/2 tsp
ground cumin
1/8 tsp

How to Make Sausage and Garbanzo Beans


  • 1Combine all ingredients in slow cooker; cover. Cook on high setting for 3 to 4 hours. Remove bay leaves before serving.
  • 2NOTE: May add salt if desired; however, I find it salty enough from the sausage.

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About Sausage and Garbanzo Beans

Course/Dish: Other Main Dishes

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