saugage and veggie frittia

How To Make saugage and veggie frittia

• 1

  Preheat oven to 375 degrees Fahrenheit.
• 2

  Beat eggs till all the yolks at mixed in.
• 3

  Add milk and mix into eggs.
• 4

  Add milk and mix into eggs.
• 5

  Sit egg mixture aside.
• 6

  Chop and peel veggies.
• 7

  Dice sausages.
• 8

  Mix veggies and sausages into egg mixture.
• 9

  Add cheese.
• 10

  Pour mixture into non-stick 12X9 pan(Use cooking spray if using glass).
• 11

  Bake for 45 minutes...but kept watch over it if over is know to be hotter then normal
• 12

  Use toothpick to make sure middle is cooked.
• 13

  Add cheese on top in last minutes of cooking to make a crust(optional)
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