Sassy Ham & Cheese Sandwiches
Rating:
★★★★★ 1 vote5
Comments:
Ingredients
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8 ozcream cheese
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2 tspchopped fresh chives
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1 pinchdried thyme
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1 stickunsalted butter, melted
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2 Tbspfreshly grated onion
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2 Tbspgrated parmesan - reggiano cheese
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2 Tbspworcestershire sauce
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1 pkghawaiian bread rolls (12 count)
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8 ozblack forest ham, thinly sliced
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8 ozswiss cheese, thinly sliced
How to Make Sassy Ham & Cheese Sandwiches
- Preheat over to 350 degrees.
- In a small bowl, combine cream cheese, chives and thyme. Set aside.
- In a separate bowl, mix the butter, onions, parmesan cheese and worchester. Set aside somewhere warm so butter does not solidify.
- Cut rolls in half & divide ham & cheese equally among rolls. On top half of the roll, spread a generous amount of cream cheese - chive mix. Place tops on top of each sandwich bottom.
- Pour butter mixture over the top of sandwiches cover with foil and bake until cheese is melted, about 20 minutes. Uncover and bake 5 more minutes to brown the buns a bit.
- Recipe adapted from Food Network show 'Homemade in America with Sunny Anderson.'
About Sassy Ham & Cheese Sandwiches
Course/Dish: Other Main Dishes Sandwiches
