salami reuben

Name: Salami Reuben
Cook time: 10 min
Yield: 1
Ingredients: 1 1/2 teaspoon(s) butter, softened; 2 slice(s) rye bread; 1 tablespoon(s) thousand island dressing; 2 slice(s) swiss or havarti cheese ( i like the havarti); 3 slice(s) hard salami, thinly slice; 3 tablespoon(s) sauerkraut, rinsed and well drained

(1 RATING)

25 Pinches

Lori Brown

Murfreesboro, TN

Updated on Jun 12, 2011

This recipe couldn't be any easier other than ordering take out. It's really a great tasting sandwich.

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prep time

cook time 10 Min

method ---

yield 1 serving(s)

Ingredients

1 1/2 teaspoons butter, softened
2 slices rye bread
1 tablespoon thousand island dressing
2 slices swiss or havarti cheese ( i like the havarti)
3 slices hard salami, thinly slice
3 tablespoons sauerkraut, rinsed and well drained

How To Make salami reuben

Step 1

Butter one side of each slice of bread. Place one slice on a griddle, buttered side down. Spread with salad dressing; top with one slice of cheese, two slices of salami, sauerkraut and remaining salami and cheese. Top with second slice of bread, buttered side up. Cook over medium heat until golden brown on both sides.
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