rice pancakes

Name: RICE PANCAKES
Prep time: 10 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 cup(s) cooked rice; 1 cup(s) milk; 1 tablespoon(s) vegetable oil; 1 cup(s) flour; 1 1/2 teaspoon(s) sugar; 2 teaspoon(s) baking powder

(1 RATING)

28 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Apr 13, 2013

A good way to use leftover rice.

Rate

No Image

prep time 10 Min

cook time 15 Min

method Stove Top

yield Makes 4-6 servings

Ingredients

1 cup cooked rice
1 cup milk
1 tablespoon vegetable oil
1 cup flour
1 1/2 teaspoons sugar
2 teaspoons baking powder

How To Make rice pancakes

Step 1

Combine all ingrediemts, blend well. Fry as for pancakes. Makes 4-6 servings.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes