rhonda's pieroges

Rhonda's Pieroges Recipe

No Photo

Have you made this?

 Share your own photo!

Elaine Carstensen


Rhonda is a great cook, she shared this in a cookbook from the unit we worked on, in Pa.


★★★★★ 1 vote

Stove Top


  • 2 c
    all purpose flour
  • 2
  • 1/2 tsp
  • 1/2 c

  • 6
    potatoes ,cooked
  • 8 oz
    cheddar cheese
  • 1/2 stick
  • 1
    onion (optional)

  • ·
    butter, melted
  • ·
    chopped onions

How to Make rhonda's pieroges


  1. Mix flour,egg,salt and water to make elastic dough. Roll on floured surface until 1/8 inch thick. Cut into 4 inch squares.
  2. mix potatoes, cheddar cheese and margarine till creamy. Put 1/8 cup on to dough fold over and pinch together: roll edges.
  3. Drop into boiling water. Cook until floats to top. Cook for 2 minutes longer. Remove with slotted spoon. Top with melted butter and onion. Or may fry in butter with onion till brown slightly.

Printable Recipe Card

About rhonda's pieroges

Main Ingredient: Potatoes
Regional Style: Polish

Show 1 Comment & Review

18 Delicious Ways To Eat More Cabbage This Year Recipe

18 Delicious Ways to Eat More Cabbage This Year

Kitchen Crew @JustaPinch

Did you know that cabbage is the ultimate weight-loss food?! Only about 15 calories in one cup...so dress it up however you want (cough WITH THESE REALLY GOOD CABBAGE RECIPES...

How To Make Italian Sausage Spaghetti Squash Recipe

How to Make Italian Sausage Spaghetti Squash

Kitchen Crew @JustaPinch

Love pasta but not the carbs? Then try roasted spaghetti squash the next time a pasta craving hits. Naturally gluten-free, it’s low in carbs and calories but full of vitamins....

Starting The New Year With A Healthier Menu Recipe

Starting the New Year With a Healthier Menu

Kitchen Crew

January is a great time to reset eating habits and start the year with a healthier menu. Here are some recipes that are not only healthy but delicious. They'll definitely...