rhonda's pieroges

Rhonda's Pieroges Recipe

No Photo

Have you made this?

 Share your own photo!

Elaine Carstensen


Rhonda is a great cook, she shared this in a cookbook from the unit we worked on, in Pa.


★★★★★ 1 vote

Stove Top


  • 2 c
    all purpose flour
  • 2
  • 1/2 tsp
  • 1/2 c

  • 6
    potatoes ,cooked
  • 8 oz
    cheddar cheese
  • 1/2 stick
  • 1
    onion (optional)

  • ·
    butter, melted
  • ·
    chopped onions

How to Make rhonda's pieroges


  1. Mix flour,egg,salt and water to make elastic dough. Roll on floured surface until 1/8 inch thick. Cut into 4 inch squares.
  2. mix potatoes, cheddar cheese and margarine till creamy. Put 1/8 cup on to dough fold over and pinch together: roll edges.
  3. Drop into boiling water. Cook until floats to top. Cook for 2 minutes longer. Remove with slotted spoon. Top with melted butter and onion. Or may fry in butter with onion till brown slightly.

Printable Recipe Card

About rhonda's pieroges

Main Ingredient: Potatoes
Regional Style: Polish

Show 1 Comment & Review

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...

9 Superb Stuffed Pepper Recipes

9 Superb Stuffed Pepper Recipes

Kitchen Crew @JustaPinch

Quick, easy and delicious, these stuffed pepper recipes are family tested and approved!