Reuben Roll-Ups

Reuben Roll-ups Recipe

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Stephanie Dodd

By
@skeen

Since St. Patrick's Day is rapidly approaching, I wanted to post some tasty corned beef recipes and here is one I enjoy and so easy to prepare!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
15 Min

Ingredients

  • 1
    tube crescent rolls
  • 1 c
    sauerkraut, well drained
  • 1 Tbsp
    thousand island salad dressing
  • 4 slice
    corned beef, halved
  • 4 slice
    swiss cheese, halved

How to Make Reuben Roll-Ups

Step-by-Step

  1. Roll out each rectangle. Combine sauerkraut and salad dressing. Place a slice of corned beef on each rectangle. Top with about 2 tablespoons of sauerkraut and a slice of cheese. Roll-up. Place with seam side down on a greased baking sheet. Bake at 425 degrees for 12 - 14 minutes or until golden brown. Yields 8 roll-ups. ENJOY!

Printable Recipe Card

About Reuben Roll-Ups

Course/Dish: Other Main Dishes




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