ray's famous spaghetti
my old boss's favorite recipe for his famous spaghetti its rich, tasting and very delicious.hope u all enjoy like i did
prep time
55 Min
cook time
20 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 large can cream of campbells mushroom soup
- 1 large can of campbells tomato soup
- 1 1/2 pounds ground chuck, cooked
- 1 small yellow onion chopped
- 1/2-8oz. package sliced american cheese
- 1 small package muellers thin spaghetti noodles
- 1 teaspoon crisco veg. oil
How To Make ray's famous spaghetti
-
Step 1Brown 1 1/2 lb. ground chuck with 1 small yellow chopped onion in 1 tsp of crisco veg. oil when done drain and set aside
-
Step 2Have 1 lg.pot, add 1 lg.can of campbells cream of mushroom soup,1 lg. can of campbells tomato soup
-
Step 3Add 1 1/2 lb. of ground chuck and 1 small chopped onion to sauce
-
Step 4Add 1/2 pk. (8 oz.)kraft american sliced cheese
-
Step 5simmer on low while 1 small pk. of muellers thin spaghetti noodles boil
-
Step 6When small pk. of muellers spaghetti thin noodles are well done drain water off add to sauce stir and mix well
-
Step 7let simmer all together for about 2o minutes when heated thru its ready to eat u may want to have a side salad and some bread sticks to have with and n- joy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Other Sauces
Keyword:
#Onion
Keyword:
#cheese
Keyword:
#spaghetti
Keyword:
#Tomato
Keyword:
#ground
Keyword:
#chuck
Keyword:
#American
Keyword:
#Sliced
Keyword:
#campbells
Keyword:
#muellers
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes