Potato Casserole

Potato Casserole

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Phillis Nelson

By
@Zoomers

my family likes and its easy to make

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
1 Hr
Cook:
40 Min

Ingredients

  • 2 lb
    frozen hash browns
  • 1/2 c
    butter, melted
  • 1 pt
    sour cream
  • 1 can(s)
    cream of chicken soup
  • 1/2 c
    chopped onion
  • 2 c
    grated cheese
  • ·
    salt and pepper to taste
  • 1/4 c
    butter, melted
  • 2 c
    crushed cornflakes

How to Make Potato Casserole

Step-by-Step

  1. Defrost potatoes. Combine next 6 ingredients(on left) and mix with potatoes. Pour a 9x13 inch pan.
  2. Melt butter in a frying pan and saute cornflakes until they start to turn golden. Sprinkle over the top of the potato mixture and bake at 350* for 40 minutes.

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About Potato Casserole

Other Tag: Quick & Easy



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